Golden Mark



Golden Mark a top quality High Heat Resistance Extra Oven-run Dairy Free Whipping Cream is manufactured under strict supervision with the finest ingredients and is truly a remarkable product that can meet the requirement of bakers and institutional users.

Product Details
Packaging: Unit Weight :1 kg | 1 Case : 12 unitsl Shelf Life: 12 Months from Manufacturing Date when stored under -18 C or below Takes all acidic flavours Clean and unbroken pipping definition Silky smooth finish Fast and easy to whip Fresh white shine Will not collapse once whipped Difficult to over whip Will not crack and dry Freeze thaw stable once whipped Whips up to 4 times it's volume Will take colours and flavours Excellent elasticity Directions For Use Shake container well before opening, pour into chilled bowl upto 20% of the bowl capacity Whip on medium speed until product starts to thicken. then on high speed until soft peaks form Ideal whipping temperature for product +2*C to +5*C temperature. Whipping speed, bowl size, and amount of product whipped affect whipping time, yield and its features Whipped product must be stored under refrigeration if desired, add additional colours, flavours or sweetening agents during whipping.